Rathbun's Restaurant   

Chef Kevin Rathbun is nationally known for having worked with people such as Emeril Lagasse as well as guest chef stints on the Food Network and The Today Show. Locally, Rathbun is one of Atlanta's most popular culinary artists, and had a hand in creating the buzz at local favorites such as NAVA, Bluepointe , Chops and Buckhead Diner. Now, he has opened his own restaurant. Located in Inman Park at The Stove Works, the stylish, aptly named restaurant will serve what Rathbun calls "seasonally and globally driven food." The flavors are new-American with a Southern flair. His favorite ingredient: corn. And Rathbun knows how to bring out its flavor in dishes such as his creamed white corn and Gouda cheese. The atomosphere is modern minimalist with a warehouse/factory feel to it. The industrial style interior is warmed by painted brick walls, pottery and an open kitchen. Rathbun's is open for dinner Monday through Saturday, 5:30 to 11PM.