Chef Vola's   

My husband and I have been to Chef Vola on several occasions, It has been decent - However my husbands favorite thing there was the "best banana pie" he would crave it. And decide to make a call and ask if we could purchase it over the holidays. And they did accommodated us for this request, my husband was told to pick it up on the eve of the holiday. And much to my surprise he came home with a frozen cool whip pie. It was horrible, I mean horrible! And the worst was they charged $35.00 for a 9 inch frozen cool whip puck. We would never go back after that.

Are you kidding me?? Chef Vola is only for people who are sold on hype not quality. I don't know how any upstanding Italian from South Philly could even waste their time there. I would rather eat at a hot dog stand. There are so monay better places in so many better locations it would do us all a favor and close.

from the minute i entered this place...i was taken back...the things i heard about chef vola,s is why we chose to dine there. what a waste...the food, the room, the guy running around to serve the ten tables was a disater...it was dirty, smelled like a wet basement and the nylon pink napkins and tacktydecor was enough for me...never again

Chef Vola's is only for those that enjoy fine dining. The food is excellent. The portions are generous and the staff is great. It is a BYOB restaurant. Another plus! Lou and Dominick are the greatest, but don't tell them Bob said so. Be sure and save room for the home made desserts. You've never had anything like them! I don't know what I enjoy more, the entree or the dessert.