Hours
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday & Sunday: 7:00am - 11:30am Lunch: Monday - Friday: 11:30am - 2:00pm Dinner: Monday - Thursday: 5:30pm - 10:00pm, Friday & Saturday: 5:00pm - 10:00pmCross Street
Tremont St.Parking
UnknownStreet Parking, Valet
Pricing
$31 to $50Parker's
60 School St
Boston, MA 02108
617-227-8600
www.parkerboston
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The historic and beautiful Omni Parker House is your destination for fine dining in Boston. Our Executive Chef, Gerald Tice, is a master at creating a feast for your senses. He deliciously combines classic New England cuisine with contemporary-American flair at the birthplace of Boston Cream Pie, the Parker House roll and Baked Boston Schrod. Special Menus: Pre-Theater Dinner Monday - Saturday 5:30pm - 6:30pm "Chef's Tasting Menu" Featuring Five Satisfying Seasonal Courses Thursday - Saturday Available during regular dinner hours Thanksgiving Day Dinner Buffet Thursday November 26, 2009 12:00pm and 2:30pm $52/adults. $19/children 12 & under. Complimentary/children 4 & under. At 5:30pm on Thanksgiving Day, a 4-Course Prix Fixe Menu will be available for the same price as the buffet. Reservations are required on Holidays.
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