Hours

Breakfast: Monday - Friday: 7:00am - 10:00am, Saturday - Sunday: 8:00am - 11:00am
Dinner: Sunday - Thursday: 5:30pm - 10:00pm, Friday - Saturday: 5:30pm - 11:00pm

Cross Street

Meeting Street

Parking

Unknown
Unknown

Pricing

$31 to $50

Peninsula Grill   

112 N Market St
Charleston, SC 29401
843-723-0700
www.coconutcakes.com

Rating: 4 out of 5  (13 Ratings)   Read Reviews (13)    Rate and Write a Review

Haute cuisine and high spirits. Steaks and chops, fish and oysters, champagne and lobster. And proper cocktails, served with style each evening by chef/partner Robert Carter and staff. The atmosphere is sophisticated and clubby, not formal, Walls are covered in rich velvet with antique Cyprus woodwork, 19th-century oil paintings and contemporary renderings of local plantation life. Beyond the room are views of the lush Garden Courtyard and reflecting pool. Experience the acclaimed fare of four-star Peninsula Grill. For all guests business casual is the appropriate attire. For Gentlemen, a jacket is requested, not required. For Women, either a dress or slacks is suggested.

User Ratings and Reviews Rate and Write a Review

13 Ratings and Reviews

Order by: Oldest | Newest
user image
Review rating 5 out of 5
Still the best!!
By kawipm on 11/23/2003
In spite of the restaurant guide here naming the wrong Charleston chef--it's Robert CARTER at the Peninsula Grill not Robert Wagner (he's at Charleston Grill) The food and service were impecible. I can't think of a better meal I've had anywhere. Anyone heading to Charleston needs to make a reservation in advance and try out this delectible dining experience. That's what it is--an experience.