Sir Edmond Halley's   

Think outside the pub-grub box at Sir Ed's. Seven nights a week, the dark wood-lined place serves night owls a full menu until the law turns off the lights -- and what an eclectic menu. Sure, they have fish and chips, darts and bar snacks to go with those 20-ounce British pints of Guinness and ales. But Sir Ed's also serves up the unexpected. How about lobster Wellington, ostrich meatloaf, wild game chili and pork loin with maple syrup? Check out cool Things to Share, like goat cheese fritters or maybe cheddar cheese grits. Adding to the diverse menu, Monday is sushi night. Cinco de Mayo gets a rousing celebration when the sun-drenched garden patio is open. The bargain-priced Parliament Lunch features varied treats: burgers, blackened scallops and New Zealand leg of lamb. Finish up with Guinness chocolate pudding.