Firefly   

Chicago nightlife promoter Dion Antic (of Bar 13, Liquid Kitty, Harrys Velvet Room and more), closed his tiny restaurant Deville to open up the slightly larger, but still intimate Firefly on Halsted Street. The loungy corner restaurant features romantic booths draped with curtains for a more private feel, as well as tables for two and stools lined up at the bar. French-American specialties include a balsamic glazed salmon, a chicken and brie sandwich with walnut spread and baby spinach, and steak frittes. A robust wine list and martini specialties draw the Boys Town pre-club crowd for late-night dining and drinks. -- Emily Hiser