Boca   

Reading these reviews I'm not sure what these people expected. Boca is an upscale restaurant, with upscale food and upscale prices. It is more of an experience than a dinner. My wife and I ordered the 3 course. Each course was small but absolutely excellent. Her hand caught sea scallops and my crisp green bean salad with poached egg were a great start. Next up we she had squid ink dyed ravioli and I had white asparagus pasta with chanterelle mushrooms. For the final course I opted for the extra few dollars and got the lamb chop served over a Tuscan bean soup. I'm not sure what she had, I was so happy with mine. The wine was reasonably priced and the only let down was the dessert. If you have ever been to Pho Paris you know a dessert. Sadly Boca's were mundane and pedantic that evening. It hardly mattered, I was stuffed so full by that time anyway. It is a place to see and be seen. With at least a week wait for prime weekend times, this isn't a run of the mill dinner. How could someone go to Boca and only write one sentence? Its plenty of $ to go, but worth every penny.

I savored every bite. You have to try the diver sea scallop. It's wonderful!

I expected so much, I got so little. Literally. Portions were miniscule, while flavorful. Grossly over priced. Bottom line: If you want to pay for "being seen" at the "in place" have at it.....and pay you will.