Venue Image

Hours

Dinner: Sunday - Thursday: 6:00pm - 10:00pm
Friday & Saturday: 6:00pm - 10:30pm

Cross Street

Stemmons & Market Center

Parking

Unknown
Valet and lot

Pricing

$50 and over

Nana   

2201 N Stemmons Fwy # 27
Dallas, TX 75207
214-761-7470
www.nanarestaurant.com

Rating: 4 out of 5  (15 Ratings)   Read Reviews (15)    Rate and Write a Review

Nana offers upscale American cuisine with a spectacular view of the Dallas skyline from the 27th floor. The restaurant was recently named as one of "America's Top 50 Restaurants" by Gourmet Magazine, awarded Five-Stars for cuisine by The Dallas Morning News, a Four-Star award from the Mobil Travel Guide and Four-Diamonds from AAA. DiRoNA Award winner as well as Best of Award of Excellence from the Wine Spectator Magazine. With Anthony C. Bombaci as "top toque", Nana has not only become Dallas' most popular restaurant--it has become Dallas' most critically acclaimed restaurant--both locally and nationally. Nana's picturesque 27th perch atop the Hilton Anatole Hotel has become the destination of choice for special celebrations, social events, and business dinners...not to mention the favorite of locals!

User Ratings and Reviews Rate and Write a Review

15 Ratings and Reviews

Order by: Oldest | Newest
joekiss7
Review rating 5 out of 5
N/A
By joekiss7 on 01/06/2004
We dined at Nana's 6 times in the last 4 years. The service and food outstanding. The last time it was fair.
user image
Review rating 5 out of 5
dlyndelavega's Review
By dlyndelavega on 12/11/2003
First ate at Nana in 1993-honeymoon dinner, then 2003-kids birthdays. The ultimate in fu-fu service. They treat you like absolute royalty and the food has always been superb. I hope to return soon.
user image
Review rating 2 out of 5
Mj2crs's Review
By mj2crs on 07/04/2003
Food was excellent, lovely room and view, but all ruined because of wine steward, who was too busy chatting with the next table. When you but 2 bottles of $200 wine, it is assumed that service would come with the bottle.
user image
Review rating 5 out of 5
AlicedeK98's Review
By alicedek98 on 09/19/2002
A wonderful and special experience. Thank you to chef David McMillan and his staff.