Ruth's Chris Steak House   

755 W Big Beaver Rd # 137
Troy, MI 48084
248-269-8424
www.ruthschris.com

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The famed steakhouse chain takes the finest aged, corn-fed USDA Prime beef, cooks it in custom-made broilers at temperatures exceeding 1700 degrees to release the steak's natural flavor, and then serves it up on a 500-degree plate to ensure that the steak stays sizzling all the way into your belly. They've been serving up some of the tastiest steaks around (at moderate prices) since the first one opened in New Orleans in 1965. This family-oriented restaurant offers fresh seafood, chicken, veal, lamb, salads and vegetables, in addition to its savory filet, NY strip, porterhouse, rib-eye and T-bone steaks. Those not interested in beef should give the mushrooms stuffed with crabmeat, the fresh lobster or the stuffed chicken breast a go-around. An extensive wine list is also offered. Top off your meal with a slice of chocolate sin cake -- that is, if you have room for dessert.