Venue Image

Hours

Lunch: Tuesday - Friday: 11:30am - 2:00pm, Dinner: Tuesday - Thursday: 5:30pm - 10:00pm, Friday & Saturday: 5:30pm - 11:00pm

Cross Street

Ridgewood

Parking

Unknown
Complementary valet parking.

Pricing

$50 and over

City's Best

Da Marco Italian Restaurant   

1520 Westheimer Rd
Houston, TX 77006
713-807-8857
www.damarcohouston.com

Rating: 3 out of 5  (14 Ratings)   Read Reviews (14)    Rate and Write a Review

You'll get the best pizza and pasta dishes in the city at Marco Wiles' intimate and unassuming little Montrose restaurant. Some of the unusual varieties of fish, such as the branzino (Italian sea bass) are jet-flown in from Italy. The wine list is just as innovative as the food, with lots of crisp Proseccos and unusual Piedmont reds. And the service is exceptional -- unless you ask for spaghetti and meatballs.

User Ratings and Reviews Rate and Write a Review

14 Ratings and Reviews

Order by: Oldest | Newest
jespel
Review rating 5 out of 5
Mick was turned down
By jespel on 03/10/2005
Turning away Jagger and the Stones during a stopover in Houston says something: honesty. Honestly full of patrons who appreciate real Italian without the kiss-ass attitude of most Italian joints in town. Sure Mick and buddies would have agreed...the food is Italian, deliciously powerful and deceptively simple. The all-star Italian wine list is unsurpassed and rounds out the adventure. Like the Press says, Da Marco's competition is in New York, not Houston.
user image
Review rating 1 out of 5
chef
By lancelotcv on 11/11/2004
over-rated ciao
jcherry1
Review rating 4 out of 5
DaMarco
By jcherry1 on 10/17/2004
Real service and good food! Waiters who know what they're serving and with good explanations. I'll go back.
user image
Review rating 4 out of 5
Artistic
By wadester2u on 08/17/2004
The dinner entrees here are beautifully artistic in presentation and taste. While the inside dining room tends to be noisy when crowed, we found the enclosed patio to be much better suited for a quiet dinner and personal conversation. The albacore salad with arugula was wonderful, and was the grilled octopus salad. Lamb shank in cabernet reduction sauce, and the gnocchi pasta were simply wonderful. The menu is a blend of creative nouveau Italian dishes that you will not find on any other Italian restaurant menu, and judging from the dishes tried, I'd dare to say there's no way to make a wrong choice. The service is impeccable as well. I'd rate it five stars, if there were just a little more room and quiet in the main dining room. But then, space in Montrose is in short supply.