Mo's A Place For Steaks   

Steak lovers cheer while vegetarians look for the nearest exit at this trendy downtown steakhouse. Just steps from the Circle Center Mall and situated in the heart of the business district, this location caters to a diverse and sophisticated crowd that is willing to pay hefty prices for quality cuts of meat. The owners compensate the big-spending crowd with mahogany columns that climb to the ceiling, large open windows on two sides that allow you to see and more importantly be seen while you dine and bronzed walls that seem to resemble bars of gold bouillon. The one-page menu includes a limited selection of appetizers to enable you to concentrate on the main course. The crab cakes and Italian bread are two of the most popular starters. Steaks come in all sizes at Mo's from the beefy 24-ounce ribeye to the petite 9-ounce filet mignon, you're sure to find the perfect pallet-pleasing portion. Pork chops, chicken and seafood are also available for those that need a break from steak. -- Chris Saunders