Venue Image

Hours

Dinner Nightly: 5:30pm-10:00pm

Cross Street

Puebla Street

Parking

Unknown

Pricing

$50 and over

City's Best

Fleur De Lys   

3950 Las Vegas Blvd S
Las Vegas, NV 89119
702-632-9400
Official Website

Rating: 3 out of 5  (4 Ratings)   Read Reviews (4)    Rate and Write a Review

In ShortThis elegant restaurant features pink lighting warming exposed-stone walls, taupe theater-style curtains creating pockets of intimacy and small tables decorated with hand-painted china. Menus are available with three, four or five courses. High-end starters include items such as Osetra caviar. For the entrees, there's a choice of seafood (Hawaiian swordfish, Maine lobster) and meat (filet mignon, roasted squab, braised beef ribs) cooked in rich reduction sauces, with flavors like ginger-lime, basil-mint and carrot-cardamom.

User Ratings and Reviews Rate and Write a Review

4 Ratings and Reviews

Order by: Oldest | Newest
oshnbb
Review rating 5 out of 5
A fabulous dining experience
By oshnbb on 08/19/2007
Although a high-end expense, it was well worth it. Make a night of this restaurant to really appreciate it, as the restaurant and bar are small and intimate, so take it slow and savor. Service is not pretentious and food is treat for all of your senses. Chef Keller spends time at this location as well, so keep your eyes peeled for him. When we visited he was gracious enough to come out, speak to our party, and took a few of us back to the kitchen for a tour. Enjoy!
user image
Review rating 0 out of 5
Waste of time and money!
By roc515 on 05/27/2007
The movie was horrible. Terrible plot. Had to be a low budget movie because entire movie was filmed in hotel room (except for one bar scene) and only five actors. Hated it. Ashley must be desperate for movie roles.
user image
Review rating 5 out of 5
Very expensive but worth it
By rricks831 on 03/31/2007
We recently had dinner and enjoyed every part of the experience. Easily the best resturant in Las Vegas!
flipvans
Review rating 5 out of 5
great service
By flipvans on 03/14/2005
from the small bar that welcomes you up front to the impeccable service this restaurant screems class. very pricy but well worth it.