Ports O'Call Buffet   

Chefs that trained in the kitchens of China work behind the scenes to create a range of authentic dishes at this reasonably priced Chinese eaterie. Located right off of the casino floor, this dinner-only eatery gives hungry players a break from the standard casino buffet by offering them entrees from various regions of China. The menu features plenty of dishes that will be familiar to those that frequent Chinese restaurants including sweet and sour chicken, pepper steak and wonton soup, along with a few imaginative choices that you'll find exclusively at Ping Pang Pong, such as plum-orange braised leg of duck, calamari-rice noodle soup and seafood potato dumplings. The restaurant's dining room is cozy, with vibrant reds and gold's used throughout. While the space is small, you'll find enough seating options to easily accommodate your dinner group, as comfy booths line the walls and wooden tables fill the remainder of the space.