Runyons   

Great Food, Great Drinks, Great People, and Great Atmosphere! The food by Chefs Don and Tim such as the "house steak" is excellent (and they even pop out and say hello), the drinks are wonderful and the staff is the friendliest, most polite group you will ever meet. from the kitchen staff to bus boys, to waitstaff, managers and even a smile from the owner Tony and his wife when she is there. They make going to eat fun whether with a crowd or all alone. You have to try it!

I love this place, when I lived on Long Island I use to eat there and meet my Mom for lunch or dinner, we enjoyed the food and I enjoyed a beer once in a while. I highly recommended this place for many different occasions.... CJ FROM NEW HAMPSHIRE

I have been enjoying great food and drinks at Runyons for years now, and the menu is never boring. Chef Timothy Mahoney is a wizard at creating a diversified "specials" menu that runs the gamit from basic "meat and potatoes" , the house steak is to die for!, to eclectic dishes with influences from asia, mexico, latin america, the caribbean. It is never boring and always perfectly prepared. The service is excellent. The servers are knowledgeable and friendly. If your not in the mood for a full dinner (and the portions are very substantial), the burgers are the best on Long Island, or if you prefer, the "Bar Bites" menu is great for some fresh clams, oysters, hot wings and the like. The bar is always hopping, especially on the weekends, and the crowd is friendly and energetic. Drinks are well prepared and also generous. It has been an institution in Seaford for over 20 years and with Chef Mahoney in the kitchen I am sure it will be there for many more to come. Don't miss this one!