Adobe Blues Restaurant   

Cowboy kitsch, more than 50 tequilas and 240 bottles of beer-that would be enough for some. Sidle up to the bar and after pouring over the mind-boggling selection try a microbrew like Cave Creek Chili Beer: With a jalapeo bobbing inside, it will fire you up faster than the weak house sangria. There are also rare beers from Belgium, England, Germany, Norway and Scotland, Poland, Panama or Trinidad. If you've come for the food, don't fill up on the fresh salsa and store-bought chips when you can order beer-soaked "Drunken Mexican" shrimp, a sizzling platter of grilled ostrich fajitas or mini tacos with ground chicken. Don't forget to loosen your belt for desserts like chocolate-peanut butter pie. Bands play a few days a week.