Hours
Lunch: Sunday - Tuesday, Thursday - Friday: 12:00pm - 3:00pm, Wednesday: 11:30am - 3:00pm, Saturday: 11:30am - 2:30pmDinner is not available for online reservations
Dinner: Sunday: 3:00pm - 10:00pm, Monday: 5:00pm - 10:00pm, Tuesday - Saturday: 4:30pm - 12:00am
Cross Street
Between 8th and 9th AvenuesParking
UnknownUnknown
Pricing
$31 to $50Becco Restaurant Inc
355 W 46th St
New York, NY 10036
212-397-7597
Official Website
(43 Ratings) Read Reviews (43)
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The SceneAbbondanza is the name of the game here, where a one-price-buys-it-all menu gets you in and out quickly, inexpensively and wishing you hadn't had that second bite of dessert. Almost before you take your seat, you're besieged by an assortment of antipasti that changes according to the season and the whim of the chef.The FoodEvery dinner includes the all-you-can-eat antipasto and a pasta selection that whizzes around the dining room in well-worn saute pans. Servers pile your plate with papardelle in veal ragu, linguine with black olive paste, penne, rigatoni, gnocchi, ravioli--every night the choice is different. The timid stop there, but if you're still hungry, a small supplemental charge earns you a generous entree.
User Ratings and Reviews Rate and Write a Review
43 Ratings and Reviews
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never going back
this is a overpriced torist trap. the only people who think this place is good are people from out of town who do not know what good intain foog is. i am from the bronx and i can name 5 places to eat in the bronx much better than becco.. but out of towners do not know any better when you are in new york come up to the bronx and go to f and j pine on bronxdale ave 1913 bronxdale ave lota and lota of food you will not be able to eat it all and you will bring it home for the next day the hell with becco/.
Pleasantly surprised
We ate at Becco's last night and got in with a party of 6 at about 5:15 p.m, (pre-theater). They told us we would have to be out by 6:30 but they never really rushed us and we left around 7 p.m. I was a bit skeptical when we walked in because the noise level and the flurry in the restaurant is on high. However even with all the commotion, I am very happy to report that the food was excellent and so was the service. After a while, you adjust to the noise level and the place runs like a well oiled machine, accomodating the masses but not sacrificing the quality of the food. I had the special grouper and it was great. My friend had the pollo limone and it was very tasty. Also reasonably priced for the area and the quality. Would definitely go again.
Amazing Food
The staff was friendly and the food was superb! We're planning on going again very soon!