Hours
Lunch Mon-Fri 11:30am-4pmDinner Nightly From 5pm
Sunday Brunch 10am-2pm
Cross Street
Vesta StreetRapscallion Seafood House
1555 S Wells Ave
Reno, NV 89502
775-323-1211
Official Website
(11 Ratings) Read Reviews (11)
Rate and Write a Review Set in an old world San Francisco ambience, this restaurant serves fresh seafood delicacies, certified Angus beef and more.
User Ratings and Reviews Rate and Write a Review
11 Ratings and Reviews
Order by:
Oldest | Newest
Reno's Best
My wife and I have been going to Rapscallion's for 14 years and have never had bad service or bad food. During the summer we love to dine at the outdoor patio in the evening under the stars. You will not find a better restaurant any where in Reno.
Bogus Post on 8/22/2007
There is a post on this blog on 8/22/2007 that is bogus. My company, Jet Plumbing, has been the only plumbing company at Rapscallion for 25 years and none of our employees made or ever would make such a post. To start with, we see a lot of kitchens and the Rapscallion kitchen is one of the cleanest. They run a tight ship. Many of our employees and management eat at Rapscallion and we give gift certificates to the Rapscallion to our employees at Christmas. I don't think this would be the case if we had concerns about the kitchen. Posts like the one on 8/22/2007 are ridiculous because the person making the post can hide. AOL should make people be accountable for what they say. And if they canÂt do that due to privacy issues, then they should eliminate the service. Someone that has never stepped foot on this continent, let alone the restaurant could have made that post. There are a lot of plausible motives to do so. For example, competing restaurants, competing plumbing companies or just mischievous people. So, trust me, if you want a great meal, from a great restaurant with a staff and a clean kitchen, the Rapscallion is the place to go.
Jim Walker
Owner - Jet Plumbing
Food off the floor
Working in kitchen as Plumber. Saw them droop shrimp and Rice Pelalof on floor and pick up. Put back on line to serve.
Finished withRapscallion
Twice I sent my fish back because it smelled bad. Sneeky fish should never leave the kitchen. No excuse, oh if you don't make a reservation, forget about getting a seat.
MB, Reno, NV




