Venue Image

Hours

Lunch: Friday: 11:30am - 2:00pm
Dinner: Monday - Thursday: 5:00pm - 10:00pm Friday: 5:00pm - 10:30pm Saturday: 4:00pm - 10:30pm Sunday: 4:00pm - 9:30pm

Cross Street

Camel Valley Road

Parking

Unknown

Pricing

$50 and over

Ruth's Chris Steak House   

11582 El Camino Real
San Diego, CA 92130
858-755-1454
www.ruthschris.com

Rating: 5 out of 5  (4 Ratings)   Read Reviews (4)    Rate and Write a Review

Start your evening the Ruth?s Chris way ? over a mouth-watering filet. Sit back and enjoy the most tender and delicious steak you?ve ever tasted. Or, if you?re in the mood for something a little different, our extensive a la carte menu features extra-thick cut Steak, live Maine Lobster, fresh seafood, a variety of vegetable dishes, and eight potato selections. All this while you enjoy our warm, inviting atmosphere and Ruth?s Chris genuine hospitality. So whether you?re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining may be arranged.

User Ratings and Reviews Rate and Write a Review

4 Ratings and Reviews

Order by: Oldest | Newest
c5supercharged
Review rating 5 out of 5
the best ever
By c5supercharged on 01/30/2008
on the rare occasion they have the kobe beef the kobe ribey is the best thing i have ever eaten my entire life well worth the money
user image
Review rating 5 out of 5
By jdoss12345 on 01/12/2007
user image
Review rating 5 out of 5
Best steaks
By commmd on 01/28/2005
Need I say more. They have the most tender, melt in your mouth steaks I've ever had.
bradsslave
Review rating 5 out of 5
best ever!!
By bradsslave on 05/11/2004
If you want to have the best food ever you need to go to this restaurant. They have the most tender and juiciest steaks and the most delicious lobsters and nevertheless the dessert, try the flame burgle it was like taking a bite of Heaven!! I give this restaurant 15 stars because they don't only have great chefs but their crew was excellent as well. It was the out most fabulous experience. Sonnia Guthrie Oceanside- Camp Pendleton