Venue Image

Hours

Dinner: Sunday - Thursday: 5:30pm - 10:30pm, Friday - Saturday: 5:30pm - 11:30pm

Cross Street

Powell

Parking

Unknown
Unknown

Pricing

$30 and under

Iluna Basque   

701 Union St
San Francisco, CA 94133
415-402-0011
Official Website

Rating: 2 out of 5  (1 Rating)   Read Reviews (1)    Rate and Write a Review

The SceneSeveral European dialects waft through the brushed-steel and lipstick-red dining room, which has banks of tall windows with views of Washington Square. The staff has off nights, whether it's not bringing a dish or bringing leftovers too soon. Otherwise, diners experience attentive service.The Food Helmed by rising young chef Mattin Noblia, this tapas joint zeroes in on regional flavors of Basque country. Traditional dishes do justice to the esteemed culinary tradition, especially piperade, served in a small cast-iron pan filled with roasted red peppers, crispy Serrano ham and a soft-cooked egg; and brandade, a pot of thick and creamy salt cod with wafer-thin crostini. Crab croquettes are delightfully crispy outside yet meltingly creamy within, and steamed mussels loaded with garlic and fines-herbs, are sweet and succulent. The Spanish tortilla is a perfect balance between salty chorizo and earthy potatoes, while less traditional seared tuna with blue-cheese sauce confounds the palate.

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1 Ratings and Reviews

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Review rating 2 out of 5
Great Setting, Food is only so so
By kanrachan on 01/02/2005
After reading great reviews, I was disappointed with the food. We had the shrimp which only came 3 to the plate at around 9 or 10 dollars which they were ok. Also, we had the mussels which were underflavored. The peppers stuffed with salt cod was extremly salty- I know these are supposed to be salty but man! The sauce on it kind of tasted like airplane food. The crabcakes (and who can mess up crabcakes??) were very doughy.Oh and we had the special which was duck breast & pears or apples which was just ok also. Really, the atmosphere is very nice it's a really cute small place. The wine was very good also, but we were not impressed with the food. I would go back for cocktails only.