Hours
Monday - Friday: Lunch: 11:30am - 3:00pmMonday - Thursday: Dinner: 5:30pm - 10:30pm
Friday - Saturday: Dinner: 5:30pm - 11:00pm
Cross Street
b/w Union and GreenParking
UnknownUnknown
Street parking
Pricing
$31 to $50Piperade
1015 Battery St
San Francisco, CA 94111
415-391-2555
www.piperade.com
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Gerald and Cameron Hirigoyen's mid-priced Downtown Basque restaurant is a charming place with professional service and signature bistro dishes. Winner of San Francisco Magazine's Red Hot Chef 2003.
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