Venue Image

Hours

Sunday Brunch: 10:00-2:00 Dinner: Monday through Thursday 5:30-9:30 Friday and Saturday 5:00-10:00 Sunday 5:00-9:30 Full Bar continuous from opening.

Parking

Unknown
Valet

Pricing

$30 and under

Lark Creek Inn   

234 Magnolia Ave
Larkspur, CA 94939
415-924-7766
www.larkcreek.com

Rating: 4 out of 5  (4 Ratings)   Read Reviews (4)    Rate and Write a Review

The Tavern at Lark Creek represents the next chapter in the life of the historic, circa 1888 Victorian Murphy House; a Larkspur landmark. Designed to appeal to diners looking for value, fun and great ambiance, The Tavern at Lark Creek seeks to capture the more casual feel diners look for today. High-backed cherry chairs and period oak tables surround a grand Carrera marble-topped table beneath a giant skylight, providing lots of great seating options for parties both large and small in the main dining room. Oak tables fill the cozy bar, which offers artisanal cocktails and wines from our proprietary tap system. The wood oven has been renewed, along with the garden. A dramatic lighted display case in the entryway welcomes diners. Chef Randy Lewis and Culinary Director Adrian Hoffman?s menu focuses on value, while remaining true to farm-to-table sensibilities.

User Ratings and Reviews Rate and Write a Review

4 Ratings and Reviews

Order by: Oldest | Newest
analyzestocks
Review rating 5 out of 5
Analyzestocks's Review
By analyzestocks on 01/09/2003
about as good as it gets. superb food, service and attitude. lunch is a better deal than dinner, but don't drive drunk!!
solieb2
Review rating 5 out of 5
turbo's Review
By solieb2 on 03/15/2000
An absolutely wondeful experience! Ahi appetizer followed by apple smoked pork loin left me utterly full. Luckily there was still room for a marvelous chocolate soufle dessert. My thanks to the chef, and to the new sous chef Jeff! I will be back for more....
user image
Review rating 2 out of 5
CG's Review
By cg on 09/26/1999
A beautiful setting but flawed foods and competent service. I long for the days when this restaurant was the best of Marin. Now,due to a revolving door of chefs, the food is inconsistent. Seasonality, once a strength is now suspect. I love the room and hope that the lustre will return soon.
tedcutler
Review rating 4 out of 5
ted cutler's Review
By tedcutler on 04/30/1999
everything was really first class.