Venue Image

Hours

Mon.-Thu. 11:30AM-11PM
Fri.-Sat. 11:30AM-midnight
Sun. 4-11PM (Mon.-Sat. 3-5PM satay bar only)

Parking

Street parking, Valet

Pricing

High ($$$)

Wild Ginger Asian Restaurant   

1401 3rd Ave
Seattle, WA 98101
206-623-4450
www.wildginger.net

Rating: 4 out of 5  (7 Ratings)   Read Reviews (7)    Rate and Write a Review

User Ratings and Reviews Rate and Write a Review

7 Ratings and Reviews

Order by: Oldest | Newest
user image
Review rating 5 out of 5
mannesq1
By mannesq1 on 12/24/2003
On my first visit to Seattle, Wild Ginger came highly recommended. After reading reviews, I was apprehensive. However, my lunch experience was fantastic. Super service, food and surroundings added up to a memorable dining experience. Can't wait to get back to town to try some other dishes.
user image
Review rating 4 out of 5
will be back!
By n7i7c on 08/25/2004
I have never eaten so fast in my life! The mandrin chicken is out of this world! I cant wait to try everything else on the menu. Went for my birthday and staff was a delight and brought a piece of cake even though they were reallllly busy. Only complaint is we had 7:30 reservations and didnt get seated til 8:40! :( But we will definately be back! YUM!
lei1280
Review rating 4 out of 5
Great Place
By lei1280 on 09/14/2005
I was in Seattle for work back in May 2005 and Wild Ginger came highly recommended by friends who had been there before. Great atmosphere and our waiter was great! Very knowledgable about what we should order. The lettuce wraps were WAY too expensive but dinner and dessert were delicious. If I am ever out west again, I would go to Wild Ginger.
user image
Review rating 1 out of 5
Better Years Ago
By souzen3 on 02/04/2007
I've been a customer of wild ginger since the early ninties. You couldn't find a seat but the wait was worth it. The food, atmosphere, and especially the service was nothing like any restaurant in Seattle. After the move- it fell down in the ranks...it's no longer one of the best restaurants in Seattle and I can't say that I recommend it to anyone, unlike before. The attention and care given to customer service the quality of food is no longer a priority. It's to bad.